Pizzelle Iron Appraisal

Vintage Rosette and Pizzelle Iron

This item is identified as a vintage cast metal iron, commonly used for making traditional Scandinavian rosette cookies or Italian pizzelle. The device consists of two rectangular plates joined by hinges, featuring a long, dark-colored handle extending from each plate. The handles appear to be made of a heat-resistant material, possibly bakelite or a similar phenolic resin, attached to the metal plates. The metal plates themselves are silver-toned, likely aluminum or cast iron, given their texture and apparent weight. Each plate contains four distinct, circular molds, for a total of eight molds when both plates are closed. Two of these molds display a floral, rosette-like design with petals radiating from a central point, while the other two have a tightly spiraled, cobweb-like pattern, characteristic of pizzelle. This combination suggests a versatility for creating different types of thin, crispy cookies. The surface of the metal shows visible signs of age and use, including discoloration, pitting, and some minor corrosion, indicating a well-used kitchen implement. There is no clear manufacturer's mark or signature visible in the provided image. Based on its design and material composition, it likely dates from the mid-20th century, a period when such specialized kitchen tools were popular for home baking. The craftsmanship appears robust, designed for durability despite the cosmetic wear.