Vintage Dessert Stand Appraisal

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Two-Tiered Pressed Glass Dessert Stand with Silver-Toned Standard

This is a two-tiered dessert stand, likely used for serving cakes, cookies, or other small pastries. It features two circular plates made of clear pressed glass, each adorned with an intricate, repeating floral or vine pattern embossed on the underside. The patterns are consistent across both tiers, indicating they are part of a matching set. Each glass plate has a smooth, flat center region where the silver-toned metal standard connects. The standard itself is composed of two fluted, bulbous sections that secure the plates and are connected by a slender, vertical rod with a decorative looped handle at the top for easy carrying. The metal components appear to be silver-plated or a similar silver-toned alloy, showing signs of tarnishing and some minor discoloration, particularly near the base of the handle and where it meets the lower tier. The craftsmanship of the glass appears to be good, with clear, consistent patterning, but the pressing technique suggests it is not hand-cut crystal. Given the style of the pressed glass and the decorative metalwork, this item likely dates from the mid-20th century, possibly 1950s-1970s. There are no immediately visible chips or cracks in the glass, but the metal shows a worn patina consistent with age and use. The overall construction is designed for stability and presentation, typical of serving ware from its period.

Estimated Value

$30-60

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