Food History Appraisals
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Blueberry Hill Menu Cookbook
The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food
James Beard's New Fish Cookery
Leftover Cheese
Dried Food Remnant (Likely Chocolate)
Yellow Electric Stackable Food Warmer / Carrier
Vintage Conical Food Mill / Sieve with Stand
Vintage Red Hand-Crank Food Mill
Fried Chicken with Fries
Miniature Ice Cream Sundae Figurine
Heinz Beanz (High in Protein)
Kingan's 100th Anniversary Meat Recipe Book
To the American Homemaker (General Foods Cookbook)
Framed 'Pasta Poster' Print by Lorenzo Scaretti
Grow More Food Token
500 Delicious Dishes from Leftovers Cookbook
Smoked Salmon Ingredients
Home Comfort Cook Book
Colonel Sanders Framed Portrait
German Canned Food Production and Welfare Surcharge Stamp
Dill Pickle Spear
Hamilton Beach Food Mixer Instructions and Tested Recipes Booklet
Bag of Pretzels
Ritz Crackers 60th Anniversary Commemorative Tin (1935-1995)
Japanese Imari-Style Stacking Porcelain Hosodana or Food Box
Cookies
The New Illustrated Encyclopedia of World History
Rumford Complete Cookbook
A History of The United States For Schools by Alexander Johnston, LL.D., 1886
Hand Carved Wooden Family Farming Food Wall Art
English Constitutional History From The Teutonic Conquest To The Present Time (Seventh Edition, 1911)
A History of the United States for Schools by Alexander Johnston (1886)
Genghis Khan: Emperor of All Men
Four Dark Days In History: A Photo History of President Kennedy's Assassination
Bottle of 'Il Dottore per Osteria del Porte Savelletri' Olive Oil
Sunbeam Handheld Mixer
Luzianne Certificate
A Calendar of Dinners with 615 Recipes Cookbook
The Actor's Studio: The First Fifty Years
Collier's Photographic History of the European War - 1917 Photobook
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