Bristol Fine China Spring Garden Dinnerware Set
Dinnerware / Collectible Porcelain

Bristol Fine China Spring Garden Dinnerware Set

This is a partial dinnerware set from Bristol Fine China in the 'Spring Garden' pattern. The set is crafted from white translucent porcelain, showcasing a classic mid-century floral aesthetic. Each piece features a delicate motif of pink rosebuds and light blue accent flowers stems with brown/olive leaves trailing along the inner rim. A primary distinguishing feature is the scalloped edge finished with a hand-applied gold-tone gilded trim. The collection shown includes a stack of large dinner plates, shallow soup or pasta bowls, smaller bread/butter plates or saucers, and at least one footed teacup. The construction is typical of fine china from the era, emphasizing a lightweight feel and refined finish. Based on the visual evidence, the items appear in good vintage condition with consistent coloration across the pieces. Minor thinning of the gold gilt on the raised scalloped edges and light surface scratches from utensil use are likely present but not immediately prominent. There are no visible major chips or cracks in the primary stacks shown. This style typically dates to the mid-20th century (circa 1950s-1960s) and reflects a period of high-quality mass-produced elegant dinnerware intended for formal hosting and special occasions.

Estimated Value

$150 - $225

Basic Information

Category

Dinnerware / Collectible Porcelain

Appraised On

February 9, 2026

Estimated Value

$150 - $225

Item Description

This is a partial dinnerware set from Bristol Fine China in the 'Spring Garden' pattern. The set is crafted from white translucent porcelain, showcasing a classic mid-century floral aesthetic. Each piece features a delicate motif of pink rosebuds and light blue accent flowers stems with brown/olive leaves trailing along the inner rim. A primary distinguishing feature is the scalloped edge finished with a hand-applied gold-tone gilded trim. The collection shown includes a stack of large dinner plates, shallow soup or pasta bowls, smaller bread/butter plates or saucers, and at least one footed teacup. The construction is typical of fine china from the era, emphasizing a lightweight feel and refined finish. Based on the visual evidence, the items appear in good vintage condition with consistent coloration across the pieces. Minor thinning of the gold gilt on the raised scalloped edges and light surface scratches from utensil use are likely present but not immediately prominent. There are no visible major chips or cracks in the primary stacks shown. This style typically dates to the mid-20th century (circa 1950s-1960s) and reflects a period of high-quality mass-produced elegant dinnerware intended for formal hosting and special occasions.

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