Georges Briard Ceramic Faux Wicker Charcuterie Serving Plate with Fruit Motif

This is a distinctive ceramic serving plate, identified as a charcuterie plate, manufactured by the renowned designer Georges Briard. The plate exhibits a unique, irregular shape, broader at the base and elegantly tapering upwards, with two expansive, fan-like sections extending laterally. Its primary coloration is a light beige or off-white, presented with a matte finish that lends it a rustic yet refined aesthetic. The entire surface, excluding the raised central decorative elements, is intricately patterned with a deeply ridged texture, meticulously crafted to mimic the appearance of woven wicker or straw basketry. This faux basket-weave effect is further enhanced by subtle intermittent lines of darker brown or grey within the grooves. At the uppermost part of the plate, three three-dimensional, organic forms are prominently featured, resembling clustered fruits such as peaches or pomegranates, serving as both a design focal point and possibly a handle or grip. These fruit forms bear small, irregular darker specks, contributing to their naturalistic appearance. The visible condition of the piece suggests a lovely patina consistent with its age and intended use, with some slight discoloration or accumulated residue evident within the textured grooves and on the raised fruit details. No significant chips or cracks are visible from the presented angle. The provenance is confirmed by the 'Georges Briard stamp on bottom,' as per the provided information. Georges Briard was a celebrated designer primarily active during the Mid-Century Modern period (1950s-1980s), and this piece aligns well with his characteristic blend of functional design, artistic flair, and often nature-inspired motifs. The craftsmanship indicates a well-executed molded ceramic item, designed for both practical serving and decorative appeal, making it a noteworthy example of vintage American design.