Chef Stockpot Appraisal

Copper Stockpot with Brass Handles

This is a round copper stockpot, likely used for cooking, featuring a matching fitted lid. The main body of the pot and its lid are constructed from polished copper, exhibiting a warm, reddish-orange metallic sheen. The surface shows some visible signs of use and patina, including minor scratches, scuffs, and areas of discoloration consistent with age and regular handling. There are discernible vertical brush marks or lines on the copper surface, indicating a brushed finish or manufacturing process. The pot is equipped with two sturdy, ornate brass handles on either side, which appear to be riveted to the pot's body, though the exact attachment points are not clearly visible. The lid also has a single, decorative brass finial for lifting, which has a slightly darker, aged patina compared to the main copper body. The overall construction appears robust and traditional, characteristic of cookware designed for durability. The item rests on what appears to be a black, circular trivet or perhaps a burner grate on a stovetop. Given the material combination of copper and brass, and the classic design, this item likely dates from the mid-20th century to more contemporary reproductions that mimic vintage styles. The craftsmanship suggests a moderately high-quality piece, with attention to decorative detail in the handles and finial, indicating it was intended as both a functional and aesthetically pleasing kitchen item. There are no obvious dents or major structural damages visible, suggesting it has been relatively well-maintained despite its use.