Majolica Style Corn Serving Platter
This item is an oval-shaped ceramic serving dish or platter, designed to resemble an ear of corn. It measures approximately 12-14 inches in length and 8-10 inches in width and has a shallow depth, characteristic of a serving platter. The dish features a vibrant color palette, with the upper portion glazed in a rich, glossy dark green, transitioning into a bright, sunny yellow for the lower and central sections. The green area is molded to mimic the husks of corn, with raised veins and folds to suggest their texture. The yellow section is meticulously textured with a raised, cross-hatched pattern, simulating individual corn kernels on the cob, giving it a realistic and tactile appearance. The glaze has a high sheen, indicating proper firing and a smooth, non-porous surface, typical of earthenware or stoneware. No visible chips, cracks, or significant wear are apparent in the provided image, suggesting it is in good to excellent condition. There are no discernible maker's marks or signatures visible from this angle. This type of whimsical, fruit or vegetable-themed pottery became popular in the mid-20th century, suggesting an estimated age from the 1950s to 1980s. The craftsmanship appears to be of good quality, with clear detailing and consistent glazing, although it is likely a mass-produced item rather than a unique artisan piece. Its unique design makes it suitable for decorative purposes or for serving corn-on-the-cob, hot dishes, or appetizers.
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Estimated Value
$25-45
Basic Information
Category
Dinnerware/Serveware
Appraised On
August 28, 2025
Estimated Value
$25-45
Item Description
This item is an oval-shaped ceramic serving dish or platter, designed to resemble an ear of corn. It measures approximately 12-14 inches in length and 8-10 inches in width and has a shallow depth, characteristic of a serving platter. The dish features a vibrant color palette, with the upper portion glazed in a rich, glossy dark green, transitioning into a bright, sunny yellow for the lower and central sections. The green area is molded to mimic the husks of corn, with raised veins and folds to suggest their texture. The yellow section is meticulously textured with a raised, cross-hatched pattern, simulating individual corn kernels on the cob, giving it a realistic and tactile appearance. The glaze has a high sheen, indicating proper firing and a smooth, non-porous surface, typical of earthenware or stoneware. No visible chips, cracks, or significant wear are apparent in the provided image, suggesting it is in good to excellent condition. There are no discernible maker's marks or signatures visible from this angle. This type of whimsical, fruit or vegetable-themed pottery became popular in the mid-20th century, suggesting an estimated age from the 1950s to 1980s. The craftsmanship appears to be of good quality, with clear detailing and consistent glazing, although it is likely a mass-produced item rather than a unique artisan piece. Its unique design makes it suitable for decorative purposes or for serving corn-on-the-cob, hot dishes, or appetizers.
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