
Vintage Silverplate Flatware Service in Floral Scroll Pattern
This is a 15-piece partial flatware set consisting of various forks and spoons, likely manufactured in a silver-plated base metal. The group includes three large dinner forks, three salad or dessert forks, six teaspoons, and three cocktail/oyster forks. The handles feature a classic Neo-Rococo or Chippendale-inspired aesthetic, characterized by a scrolled fiddle-shape edge with embossed floral motifs and acanthus leaf details at the neck and terminal. The construction appears to be high-quality die-struck metal, typical of mid-20th-century production styles like those seen from makers such as International Silver, Oneida, or Gorham. The color displays a varied silver-grey tone with significant areas of surface oxidation and tarnish, particularly visible in the crevices of the ornate patterns. There are numerous surface scratches consistent with use and age, and some pieces show potential 'plate loss' where the base metal may be beginning to show through the silver layer. The tines on several forks show signs of slight unevenness, and the spoon bowls have mild pitting. This service reflects a formal dining style popular between 1940 and 1960, demonstrating solid craftsmanship with balanced weight and traditional decorative appeal. No specific maker's mark is visible from the top-down view, but the pattern is highly representative of American silverware production of the era.
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Estimated Value
$45.00 - $65.00
Basic Information
Category
Antique/Vintage Tableware and Flatware
Appraised On
January 17, 2026
Estimated Value
$45.00 - $65.00
Item Description
This is a 15-piece partial flatware set consisting of various forks and spoons, likely manufactured in a silver-plated base metal. The group includes three large dinner forks, three salad or dessert forks, six teaspoons, and three cocktail/oyster forks. The handles feature a classic Neo-Rococo or Chippendale-inspired aesthetic, characterized by a scrolled fiddle-shape edge with embossed floral motifs and acanthus leaf details at the neck and terminal. The construction appears to be high-quality die-struck metal, typical of mid-20th-century production styles like those seen from makers such as International Silver, Oneida, or Gorham. The color displays a varied silver-grey tone with significant areas of surface oxidation and tarnish, particularly visible in the crevices of the ornate patterns. There are numerous surface scratches consistent with use and age, and some pieces show potential 'plate loss' where the base metal may be beginning to show through the silver layer. The tines on several forks show signs of slight unevenness, and the spoon bowls have mild pitting. This service reflects a formal dining style popular between 1940 and 1960, demonstrating solid craftsmanship with balanced weight and traditional decorative appeal. No specific maker's mark is visible from the top-down view, but the pattern is highly representative of American silverware production of the era.
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