Kromphole Dinner Plate Appraisal
Category: Dinnerware
Description
The item is a ceramic dinner plate, likely made of porcelain or a similar vitrified ceramic. It is white in color and has a smooth, glossy surface. The plate appears to be round or oval, based on the curved edge visible in the image. The underside of the plate is where the identifying marks are located. There is a circular mark containing the letters "K" and "J" possibly intertwined or stylized within an oval. Below this mark is the word "Kromphole" and underneath that, the inscription "USA 52-1". The surface appears to show some signs of wear consistent with use, including potential scuffing or utensil marks, although the high gloss makes it difficult to ascertain the extent from the image provided. The overall craftsmanship appears to be basic, consistent with mass-produced dinnerware. The "USA 52-1" inscription likely indicates that it was manufactured in the United States and potentially in the year 1952 or sometime in the 1950s. The specific function of the "-1" is unclear, but it could perhaps denote a production run, a mold number, or a pattern variation. The general condition appears used, with some visible surface wear. There are no visible chips or cracks in the portion of the plate shown.
Appraisal Report
Upon examining the image of this Kromphole dinner plate, I observe typical characteristics of mid-20th-century mass-produced ceramic dinnerware. The prominent "Kromphole USA 52-1" mark strongly suggests manufacture in the United States, likely around 1952. Visually, the plate appears to be in used condition with expected surface wear, including potential utensil marks, consistent with its age and intended function. No chips or cracks are apparent in the visible portion. Authenticity, based solely on visual inspection of the mark, appears plausible for a Kromphole piece from that era, though full authentication would require in-person examination of the ceramic body and mark details, along with provenance documentation if available. Scientific testing, such as spectroscopic analysis, could confirm the material composition but is generally not practical or necessary for dinnerware of this type and value. Market conditions for everyday dinnerware from this period are generally modest. Unless associated with a highly collectible pattern or manufacturer, demand tends to be low among collectors. Rarity is not a significant factor here, as this appears to be a common type of dinnerware. The value is primarily influenced by its status as a functional or decorative vintage item, rather than significant historical or artistic merit. Its main appeal would likely be to someone seeking replacement pieces for an existing set or a vintage home decor item. Without physical inspection, the extent of wear and any subtle manufacturing defects cannot be fully assessed, which could slightly impact the final value.
Appraisal Value
$5-15