AI identification & appraisal estimate

No. 1 Landers, Frary & Clark 'Universal' Food Chopper

Submitted photo of No. 1 Landers, Frary & Clark 'Universal' Food Chopper
Photo submitted by the user — not generated by AI

AI Estimated Value

Not an official valuation

$25.00 - $45.00

AI estimate as of February 17, 2026 · verify with a professional before acting

AI-Generated · Verify before acting

Everything on this page is generated by AI for informational purposes only. AI can make mistakes — the AI may misidentify items or misattribute them (artist, maker, brand, designer, origin, era). This is not an official valuation and should not be used for insurance, sale, tax, estate, legal, or lending purposes — or any decision requiring a certified appraisal. It is not an authoritative claim about any person, brand, or rights holder — do not share or rely on it as a factual statement about a third party. Always consult qualified professionals before making financial decisions.

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AI Item Analysis

This is a vintage manual food chopper, identified by the embossed lettering on the body as a 'Universal No. 1' manufactured by Landers, Frary & Clark of New Britain, Conn., USA. Likely dating from the early 20th century (circa 1900-1920s), the tool is constructed of heavy cast iron with a tinned finish, featuring a turned wooden handle on the crank arm. The design includes a large hopper for feeding food, a hand-cranked internal auger, and a built-in screw-clamp base for securing the unit to a table or countertop. The cast-iron body displays significant age-related patina, including thinning of the original tin coating leading to oxidation (rust) and darkening of the metal surface. The wooden handle shows wear consistent with heavy use but remains intact. The lettering is clearly legible, stating 'UNIVERSAL FOOD CHOPPER' and including the manufacturing location. The craftsmanship is typical of the industrial period, focusing on durability and utility. Missing from this view is the cutting disk or plate that would typically be secured to the front outlet. The condition is fair to good for a functional antique, though it requires significant cleaning and restoration if intended for culinary use.

AI Appraisal Report

I have virtually examined this 'Universal No. 1' food chopper produced by Landers, Frary & Clark. Based on the embossed typography and cast-iron architecture, the item appears to be an authentic specimen from the early 20th century (circa 1900-1925). The condition is 'fair'; while the structural integrity of the cast iron and wooden handle remains sound, the significant loss of the original tinning and the presence of oxidation suggest it has been stored in a high-moisture environment, diminishing its 'out-of-the-box' collector appeal. Market conditions for early American kitchenalia are currently saturated. The Universal No. 1 was a mass-produced staple of the American kitchen, with millions manufactured. Consequently, rarity is low. The most significant factor negatively impacting this specific unit's value is the absence of the interchangeable cutting plates (fine, medium, and coarse) and the retaining nut. Without these components, the item is non-functional and serves only as a rustic decorative piece. Comparables for incomplete, weathered units typically realize $15-$25 at regional auctions, while complete sets in better condition can reach $45-$60. Limitations: This appraisal is based solely on digital images. I cannot verify the smoothness of the internal auger's rotation or check for hairline stress fractures in the cast iron and clamp assembly. To confirm full authenticity and food-safety potential, an in-person inspection would be required to test for lead content in any later-applied coatings and to verify that the threads on the clamp and spindle are not stripped. No formal provenance was provided, which is standard for household tools of this era.

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